Asian Cuisine

Asian cooking in a valley this size means one place: a creekside bistro pairing Asian-inspired plates with beer brewed on site. It’s an unlikely combination on paper and a good one in practice, particularly on the patio in summer.

Treat it as a change of pace rather than a category. If you’ve eaten barbecue and country cooking three days running, this is the room that resets your palate without making you drive to Waynesville.

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