Smoky Mountain Trout House

A Gatlinburg classic since 1975, Smoky Mountain Trout House is known for serving some of the freshest trout in the Smokies, sourced from nearby mountain waters. Located right on the Parkway, this longtime favorite blends regional tradition with simple, well-executed seafood dishes that appeal to both locals and visitors looking for an authentic taste of East Tennessee.

Dining Choices

The menu centers around rainbow trout, prepared in more than a dozen styles that highlight both traditional and bold flavors:

• Grilled trout with light seasoning
• Blackened trout with a spicy kick
• Pan-fried cornmeal-crusted trout
• Trout cakes blended with potatoes and vegetables

For diners seeking alternatives, the menu also includes:

• Blackened catfish
• Grilled ribeye steaks
• Flame-broiled chicken

Popular sides include baked potatoes, fried okra, fresh salads, and classic Southern accompaniments. Appetizers like trout fritters served with dill sauce are a standout, and the house-made key lime pie is a favorite way to finish the meal.

Featured Beverages

• Selection of beer and wine
• Designed to pair simply with seafood-forward dishes

Atmosphere

Smoky Mountain Trout House offers a cozy, rustic dining experience that feels more like a mountain lodge than a tourist stop. The interior features cabin-style décor and murals that reflect the area’s outdoor and hunting heritage, creating a warm, laid-back setting. Guests often comment on the friendly, attentive service and the restaurant’s relaxed pace, making it a comfortable place to linger over dinner.

Additional perks include:

• Free off-street parking just across the street
• Complimentary homemade hush puppies and chips
• Gluten-free preparation options available upon request

Known for its fresh fish, generous portions, and unpretentious charm, Smoky Mountain Trout House remains a go-to destination for anyone wanting a true Smokies seafood experience right in the heart of Gatlinburg.