Fine Dining
Cherokee’s fine dining is Ruth’s Chris, inside Harrah’s. USDA Prime filet and ribeye arriving on 500-degree plates, plus gumbo, the Cowboy Ribeye and sweet potato casserole. It’s the room you book when the occasion calls for a tablecloth.
Inside Harrah's Cherokee, Ruth's Chris delivers USDA Prime filet and ribeye on 500-degree plates, plus gumbo, Cowboy Ribeye, and sweet potato casserole.
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